This month, we are interviewing the chefs and owners of outstanding restaurants in Sarasota.

These are just a few of the restaurant owners who support the Florida Winefest and Auction (FWA) a nonprofit organization founded more than 20 years ago in Sarasota.

All the events during the week of April 12-15, 2012 are supported by restaurants and vendors throughout the Tampa Bay area. We are delighted to interview them and talk about their generous support of the FWA’s charity events.

Mattison’s 41 :: Chef Paul Mattison







Coming in April, our exclusive interview with these chefs in Sarasota.

Polo Grill :: Tommy and Jaymie Klauber